Friday, 20 April 2012

Food packaging is an important ally in the preservation of vegetables

Food Packaging is an essential ally in the preservation of vegetables Article by Eva Richter ensure contemporary transportation and packaging costs that our freshly picked vegetables and fruit in our markets with minimum spoilage, is the only selection the consumer has to distinguish among fresh and frozen. Of course, this does not mean that the consumer will choose permanently between one particular or the other! Most households keep some frozen vegetables in the freezer and fresh

Food Vegetable Garden

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